Description
Delightful, guilt-free snack made from cottage cheese, perfect for low-carb and keto lifestyles.
Ingredients
Scale
- 1 cup cottage cheese
Instructions
- Preheat the oven to 400°F (200°C).
- Spread cottage cheese in a thin layer on a baking sheet lined with parchment paper.
- Bake for 20-30 minutes or until the edges are crispy and golden.
- Let cool before breaking into chips.
Notes
Serve plain or with dips like guacamole or salsa. Store in an airtight container for up to 3 days. Re-bake if necessary to regain crispiness.
- Prep Time: 5 minutes
- Cook Time: 30 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 3g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 14g
- Cholesterol: 10mg